Remarks: The fruits are served stir fried, in soups, normally cooked with meats. The leaves and shoots are also eaten and as its name implies both fruit and leaves are bitter in flavor.
Page Last Updated: Wednesday, June 10, 2015
Data Last Updated: Wednesday, June 10, 2015
This dynamic searchable database was developed by BPBM as a service to all PBIN
partners, with digitization support from various sources.